Yep. My daughter still loves me.....
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What's that?Yep. My daughter still loves me.....
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What's that?
Sounds interesting, Croak. I wonder if I can get it over here....Tennessee moonshine. Mainly made from corn mash.
Tennessee moonshine. Mainly made from corn mash.
and does it have apple flavour as the name suggests ?
Just returned from my recent Edinburgh trip and despite of the weather, especially on Friday, it was another great weekend getaway.
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Doesn't look like July, does it ?
But back on topic, or almost as its about Whisky and not beer this time.
As we needed a Plan B for some hours of heavy rain we finally booked the Gold Tour at the Scotch Whisky Experience.
https://www.scotchwhiskyexperience.co.uk/tour-experiences
First part of the tour is a animated description of the whisky production process, the second part is done by a real guide and included a tasting of one Whisky of a region of your choice (Speyside, Lowlands, Highlands or Islay) As my wife and I had booked the Gold Tour we both got 4 more Whiskys to try.
So thats how it looked like.
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Just ignore this lady on this picture, it's just my wife and lets focus on this Whisky glasses
From left to right: Auchentoshan American Oak, Loch Lomond Original, Speyburn Bradan Orach and, by far my favourite, the Ardberg 10 with its smoky flavor. The glass of water in the middle is for decoration purpose.
Here are some descriptions, to be honest I did not taste all of these flavors that are mentioned. But this might be lack of experience or, more likely, lack of fantasy
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Was quite impressed of their private collection of Whiskys with more than 3000 bottles. All unopened but some half empty thanks to the "Angels Share".
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So in case one of you guys should travel to Edinburgh one day I can strongly recommend to visit the Scotch Whisky Experience
Good questionWait a second... your favorite was the Islay one with the smoky flavor??? Sir, what went wrong with your tastebuds for Rauchbier?
Good question
The Whisky doesn't taste like smoked sausage, that's why
It's more like the smoke of a campfire but definitely not everybodys cup of tea. I think I give Rauchbier a second try soon as my favourite beverages and liquor store has Schlenkerla in store.
Just returned from my recent Edinburgh trip and despite of the weather, especially on Friday, it was another great weekend getaway.
You must be logged in to see this image or video!
Doesn't look like July, does it ?
But back on topic, or almost as its about Whisky and not beer this time.
As we needed a Plan B for some hours of heavy rain we finally booked the Gold Tour at the Scotch Whisky Experience.
https://www.scotchwhiskyexperience.co.uk/tour-experiences
First part of the tour is a animated description of the whisky production process, the second part is done by a real guide and included a tasting of one Whisky of a region of your choice (Speyside, Lowlands, Highlands or Islay) As my wife and I had booked the Gold Tour we both got 4 more Whiskys to try.
So thats how it looked like.
You must be logged in to see this image or video!
Just ignore this lady on this picture, it's just my wife and lets focus on this Whisky glasses
From left to right: Auchentoshan American Oak, Loch Lomond Original, Speyburn Bradan Orach and, by far my favourite, the Ardberg 10 with its smoky flavor. The glass of water in the middle is for decoration purpose.
Here are some descriptions, to be honest I did not taste all of these flavors that are mentioned. But this might be lack of experience or, more likely, lack of fantasy
You must be logged in to see this image or video!
Was quite impressed of their private collection of Whiskys with more than 3000 bottles. All unopened but some half empty thanks to the "Angels Share".
You must be logged in to see this image or video!
So in case one of you guys should travel to Edinburgh one day I can strongly recommend to visit the Scotch Whisky Experience
TGIF, starting the weekend with a wee dram. Balvenie 14yo Carribean Cask, followed by Kehrwieder Single Hop IPA (SHIPA).
Happy Weekend @all
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And it tastes interesting, tried it for the first time last weekend.Wow, a single malt scotch aged in rum casks... That's interesting.
NiceRecommended to me by a guy down in the Shenandoah Valley. This is what I was drinking this week. Tasty.
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i may have to try and procure myself a bottle of thatTGIF, starting the weekend with a wee dram. Balvenie 14yo Carribean Cask, followed by Kehrwieder Single Hop IPA (SHIPA).
Happy Weekend @all
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3 more weeks to go before I get back to alcohol. Time just goes so slow. I'm already salivating over the imagined first sip of cold beer on 18th August.
You took a Sabbatical?
Wow, life ain't easyPlanned to visit some of my missus's relatives which I promptly forgot and ended up in a pub with some colleagues. After the ensuing scene that evening, had to take a "voluntary" break to even things up.
Planned to visit some of my missus's relatives which I promptly forgot and ended up in a pub with some colleagues. After the ensuing scene that evening, had to take a "voluntary" break to even things up.